New Zealand Sole Fillet (Peltorhamphus novazeelandiae or Pelotretisflavilatus) is delicate white flesh has a sweet and subtle flavour, with a low oil content. Upper fillets are slightly darker, but whiten on cooking. It is loved by children as a mild flavoured, soft textured fish.
Minimum Order : 200g
Storage : Keep chilled at 0-4°C