 
				Bultarra Organic Australian Lamb Tenderloin are grazed on the unique Saltbush based pastures in the pristine natural environment of the Australian outback. The lamb is seasoned on the hoof with robust and rich flavours while still delicate enough to carry exceptional spice blends and an exceptional fresh clean taste.
Small, tender fingers of meat. It is sold by pack around 450-650g.
Storage : Keep chilled at 0-4°C
 Free Range
                                Free Range
                            
                            
                                 Grass Fed
                                Grass Fed
                            
                            
                                 No Added Hormones
                                No Added Hormones
                            
                            
                                 Antibiotics Free
                                Antibiotics Free
                            
                            
                                 Organics
                                Organics
                            
                            
                                 Halal
                                Halal