Frozen NZ Hellers Honey Lamb & Rosemary Sausage 480g*
Delicious mouth-watering lamb has been complemented with honey and rosemary and natural spices to make a sweet and flavoursome tasting sausage.
Hellers Honey Lamb & Rosemary sausage is best cooked by frying, grilling or barbecuing on a medium heat turning often until the outside is golden brown. Juices should run clear.
Storage : Keep frozen at -18°C or below.