1kg stand for the average weight of the piece. We will invoice @ $16 / 100g based on actual weight.
Availability: In Stock
New Zealand Sole Gilled & Gutted (Peltorhamphus novaezeelandiae / Pelotretis flavilatus) is ready for cooking. It has delicate, mild tasting white flesh. When fried as a gilled and gutted fish the skin crisps nicely. Sole have low to medium oil content.