Greece Organic Farmed Seabass (Gilled and Gutted) 6/800g*

Sea Bass is also called Sea Dace. Its dorsal fin is covered with lethal prickles. Its body is elongated and silver, its caudal fin indented.  

Farmed in fresh water, the Sea Bass is a semi-fatty fish. Its average rate of fat is 1.3%. It is an excellent source of protein and very rich in vitamins, phosphorous, potassium, calcium, magnesium, zinc, and even selenium. 

Minimum Order: 1 Whole Fish - Gilled & Gutted (around 600-800g per piece).

Storage: Keep chilled at 0-4°C.