NZ Liberte GF Grain Sustain Bread 510g*
Item #101111
HK$72.0
/ pack
Availability:
Out of Stock
Bakeworks Gluten Free Bread - Grain Sustain Loaf.
Ingredients Water, Modified Tapioca Starch, Rice Flour, Maize Starch, Sorghum Flour, Sunflower Oil, Buckwheat, Rice Malt, Apple Cider Vinegar, Millet, Pea Flour, Flax Fibre, Guar Gum (412), Linseed, Fresh Yeast, Psyllium Husk, Iodised Salt, Amaranth, Sugar, Stabiliser (464)
Gluten, dairy, egg and soy free. Suitable for Vegans. Produced in a dedicated gluten free bakery handling dairy, egg and nut products. May contain traces of sesame.
Storage : Keep Chilled at 0-4°C
Ingredients Water, Modified Tapioca Starch, Rice Flour, Maize Starch, Sorghum Flour, Sunflower Oil, Buckwheat, Rice Malt, Apple Cider Vinegar, Millet, Pea Flour, Flax Fibre, Guar Gum (412), Linseed, Fresh Yeast, Psyllium Husk, Iodised Salt, Amaranth, Sugar, Stabiliser (464)
Gluten, dairy, egg and soy free. Suitable for Vegans. Produced in a dedicated gluten free bakery handling dairy, egg and nut products. May contain traces of sesame.
Storage : Keep Chilled at 0-4°C
Gluten Free