Taiwan DYB Chun Yuan Naturally Brewed Soy Sauce 300ml*

"Chun Yuan" is a family heirloom shop, named after DYB, a newly launched Chunyuan soy sauce. The soy sauce is made from selected pure brews of Taiwanese black beans. The best Taiwanese raw materials are used to brew the best Taiwanese soy sauce.

The soy sauce is best for cooking for a long time such as braised dishes. Supports black bean brewing produce by Taiwanese local farmers, and has a mellow and layered flavor.

• Brewed using production and sales records (domestic black beans)
• DYB’s No.1 popular black bean soy sauce with the highest repurchase rate
• Soy sauce is recommended for long-term cooking. It does not produce sourness after long-term cooking.
• Brewed with whole beans, no defatted soy flakes are used, and the juice is undiluted.
• Main ingredients: Taiwanese black beans, Taiwanese wheat. Flavor: rich bean aroma, mellow and rich aftertaste.
• Usage: Suitable for stewing, stir-frying, pickling, and braised, soy sauce is suitable for all kinds of cooking.
• No gluten components or iodine components were detected and passed multiple SGS tests.

Michelin 1-star restaurant Yongfu’s designated soy sauce, best choice for braised beef brisket and radish!
Golden Award in Monde Selection 2023
Highest three-star award winner in the 2022 Great Taste Awards