Premium quality pollock fillet sustainably caught in the North Sea waters. Features firm, flaky texture with a clean, mild flavour that works perfectly for grilling, pan-frying, or Cantonese-style steaming. Naturally rich in protein and heart-healthy omega-3s.
Pollock is a firmer-textured flaky fish with a mild flavor, similar to cod.
It is loaded with lean protein, low-fat content, and high levels of omega-3 fatty acids.
It is usually called for the fish to be baked, grilled, or pan-fried.
Storage: Keep frozen at -18°C or below