France Mons Fumaison
Item #757006
HK$124.0
/ unit
(around 0.2kg)
0.2kg stand for the average weight of the piece. We will invoice @ $62 / 100g based on actual weight.
Availability:
Out of Stock
Smoked with a traditional method, we use a mix of different wood and cold smoke. The cheeses stay in the smoker for 18 hours, allowing them to absorb all the wood aromas to reveal a subtle smoke flavor. Cut into small cubes, the Fumaison proves to be very well appreciated as an appetizer!
This cheese has a natural type of rind, a straw yellow paste with small holes, thick texture with a soft taste, a bit animal with a smoky finale
Perfect pairing with a rich white wine, a fruity red wine or a brown beer
Wine Pairing:
Veneto ITALIA SAN ROCCO Aquila Soave DOC Classico 2022 750ml
