South Africa Cavalier Black Angus Knuckle Primal Cut
Item #485073
HK$1050.0
HK$945.0
/ unit
(around 7kg)
10% Off
7kg stand for the average weight of the piece. We will invoice @ $13.5 / 100g based on actual weight.
Availability:
Out of Stock
The Knuckle is located on the inner side of the cow's hind leg. It has a round and smooth outlook.
This part has less fascia and tendon, the meat texture is chewy and has less fat compared to other butcher cuts.
Its meat is thin and tender in texture, it has a pleasant mild flavor. This position is used as the beef for hk-style satay beef noodles or stir-fried beef noodles.
Storage: Keep chilled at 0-4°C
A free-cutting service will be offered. Customers can choose to cut them into steak.