OATLY found in the early 1990s based on the Swedish research from Lund University. Their patented enzyme technology turns fiber-rich oats into nutritional liquid food that is easily absorbed into our bodies. A cup of oat drink (250ml) provides 1/3 β-glucan (1g) of recommended daily intake.
Our rising star, a foamableoat drink: 100% Swedish oat
Makes tasty creamy (but not heavy) naturally sweet (but not overly sweet) plant-based oat lattes, cappuccino, etc
Developed for Baristas… and Non-Baristas too
No added sugar, only natural sugars from oats
3% fat, rich in unsaturated fats of the healthy kind
Rich in calcium and vitamins (D2, B2, B12)
Healthy and sustainable for our planet