Italy Mons Pecorino Sardo with Black Truffles

Pecorino is a traditional sheep's cheese (pecora = sheep) produced in many regions of Italy. Often enjoyed as an aperitif, reveals its full flavor with slices of crusty bread. To make it even more delicious, combine it with a touch of honey, a few nuts or a delicate jam, and let yourself be seduced by the harmony of flavors.

Tasting Notes: Cream-colored natural rind with an off-white paste marbled with black veins. Slightly crumbly, rich and melt-in-the-mouth texture. It has a really well-balanced sheep and black truffle aromas, with a smooth finish.

Pairing Suggestion: Perfect pairing with an Italian red wine or an amber beer

Wine Pairing:

Tuscany ITALIA PANZANELLO DOCG Chianti Classico 2021 750ml

Puglia ITALIA SAN MORO DOC Primitivo di Manduria DOC 2022 750ml