Spain Guijuelo Gourmet Acorn-Fed Iberico Chorizo 100g*

Cured sausage made with a mixture of Iberian pork meat and fat, added with salt, spices, kneaded and stuffed into a natural casing, which has undergone a maturation-drying process that ensures good stability, as well as a characteristic smell and flavor.

Dark pink and white tones. Persistent sausage with a spicy flavor.

Iberian Chorizo has a very tempting aroma. There is an excellent balance of meat to fat, it has been very well cured, a rich and juicy sausage. The fat melts so well on the palate and has a wonderful presentation in the slice.

It can serve as a cold appetizer with cheese, nuts, cantaloupe, figs, etc., or with salads or grilled vegetables.